OUR

Flavours

All of our donuts are based on a vegan brioche dough. They are cut, fried, filled and decorated by hand in small batches. If you're allergic, please note we use wheat, nuts and soy in our donuts (unless stated otherwise). 

Every month we like to switch up our donut menu to keep things interesting.

Please see our seasonal flavours below for the month of October.

special

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PUMPKIN CRÈME BRÛLÉE

- FILLED -

filled w/ spiced pumpkin custard

topped w/ a layer of crunchy caramel

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S'MORES

chocolate glaze

housemade marshmallow fluff

biscuit crumbs

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APPLE PIE

- FILLED -

vanilla glaze

filled w/ apple compote

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CHAI COCONUT

cardamom & chai infused glaze

toasted coconut

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BUTTERSCOTCH & PECAN

caramelly butterscotch glaze

toasted pecan nuts

doughnation

Each month we offer a special donut which costs 0.50 CHF more than our special donuts. 1 CHF of every sold donut will be donated to a non-profit

organization, collective or charity.

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LAVENDER & BURNT HONEY

floral lavender

burnt "honey" glaze

doughnations going to:

Free The Bees