OUR

Flavours

All of our donuts are based on a vegan brioche dough. They are cut, fried, filled and decorated by hand in small batches. If you're allergic, please note we use wheat, nuts and soy in our donuts (unless stated otherwise). 

Every month we like to switch up our donut menu to keep things interesting.

Please see our seasonal flavours below for the month of July.

special

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LEMON & ELDERFLOWER

elderflower glaze

lemon drizzle

candied elderflower blossoms

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SNICKERZ

chocolate glaze

salted caramel

toasted peanuts

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RASPBERRY CHEEZECAKE

cheezecake & rasperry glaze

fresh raspberries

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BROWN SUGAR & ROSEMARY

classic brioche donut rolled in rosemary infused brown sugar

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CHOC CHIP COOKIE DOUGH DONUT

classic brioche donut stuffed with housemade cookie dough & biscoff cookie butter drizzle

doughnation

Each month we offer a special donut which costs 0.50 CHF more than our special donuts. 1 CHF of every sold donut will be donated to a non-profit

organization, collective or charity.

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VANILLA NUT CRUNCH

bourbon vanilla glaze

hazelnut & almond brittle

whipped cream

doughnations going to:

Hofgut Rosenberg