OUR
Flavours
All of our donuts are based on a vegan brioche dough. They are cut, fried, filled and decorated by hand in small batches. If you're allergic, please note we use wheat, nuts and soy in our donuts (unless stated otherwise).
Every month we like to switch up our donut menu to keep things interesting.
Please see our seasonal flavours below for the month of April.
special
– 5.50 chf –
YOGHURT & GRANOLA
yoghurt glaze
x
raspberry drizzle
x
housemade crunchy granola
TAHINI PISTACHIO & DATE CARAMEL
tahini glaze
x
date caramel
x
toasted pistachio nuts
BEETROOT-THYME & LEMON
thyme-infused beetroot glaze
x
lemon drizzle
POWDERED SUGAR
classic powdered sugar
x
vanilla bean
OVOMALTINE & WHIPPED CREAM
malty chocolate glaze
x
vanilla whipped cream
doughnation
– 6 chf –
Each month we offer a special donut which costs 0.50 CHF more than our special donuts. 1 CHF of every sold donut will be donated to a non-profit
organization, collective or charity.
COUCH POTATO
chocolate glaze
x
salted potato chips
doughnations going to: