OUR
Flavours
All of our donuts are based on a vegan brioche dough. They are cut, fried, filled and decorated by hand in small batches. If you're allergic, please note we use wheat, nuts and soy in our donuts (unless stated otherwise).
Every month we like to switch up our donut menu to keep things interesting.
Please see our seasonal flavours below for the month of October.
special
PUMPKIN CRÈME BRÛLÉE
- FILLED -
filled w/ spiced pumpkin custard
topped w/ a layer of crunchy caramel
S'MORES
chocolate glaze
housemade marshmallow fluff
biscuit crumbs
APPLE PIE
- FILLED -
vanilla glaze
filled w/ apple compote
CHAI COCONUT
cardamom & chai infused glaze
toasted coconut
BUTTERSCOTCH & PECAN
caramelly butterscotch glaze
toasted pecan nuts
doughnation
Each month we offer a special donut which costs 0.50 CHF more than our special donuts. 1 CHF of every sold donut will be donated to a non-profit
organization, collective or charity.
LAVENDER & BURNT HONEY
floral lavender
burnt "honey" glaze
doughnations going to: