top of page



All of our treats are completely vegan. We make everything by hand using high-quality ingredients, organic and locally sourced whenever possible. Our classic yeast-raised donuts are based on a vegan brioche dough.

All of our donuts are cut, fried, filled and decorated by hand in small batches.

Each month we like to switch up our donut menu to keep things interesting. Please see our current MARCH menu below. Cookies, cakes and other treats may change more frequently.

cookie dough
brioche donut dipped in vanilla glaze,
topped with a scoop of housemade chocolate chip cookie dough (contains soya)
– 6 

matcha raspberry
brioche donut dipped in matcha glaze, 
filled with raspberry jam, drizzled with
white chocolate (contains almonds)

– 6 CH
F –

blueberry lavender 
brioche donut dipped in a fresh
blueberry & lavender glaze
– 5.50 CHF –

cinnamon & sugar
brioche ring donut rolled
in cinnamon and sugar
– 5.50 CHF –

bottom of page