OUR

Flavours

All of our donuts are based on a vegan brioche dough. They are cut, fried, filled and decorated by hand in small batches. If you're allergic, please note we use wheat, nuts and soy in our donuts (unless stated otherwise).

Every month we like to switch up our donut menu to keep things interesting.

Please see our seasonal flavours below for the month of December.

CHAI LATTE

chai tea glaze

topped with whipped cream

5.-

CHOCOLATE MINT THINS

dipped in choclate glaze

topped with mint drizzle

5.-

GINGERBREAD

christmas cookie glaze made with lots of warm spices

topped with candied nuts

5.-

CHOCOLATE &

MARZIPAN TRUFFLE

donut dipped in chocolate ganache

topped with housemade almond truffle

5.50

BOOZY STRAWBERRY

& ROSE

floral strawberry & rose glaze

filled with prosecco cream

5.50

VANILLA BOURBON

dipped in vanilla glaze

filled with vanilla & bourbon custard

topped with xmas sprinkles

5.50